4 ingredient cheddar biscuits

26 Jan

Noah made these one night and they are my absolute favorite. If you love Red Lobster cheddar biscuits (or any other cheesy bread for that matter) then these are the perfect treat for you! They are SO easy to make because they only require 4 ingredients!

What you’ll need:

  • 1 cup self-rising flour**
  • 1/2 cup shredded Cheddar cheese (or more if you prefer)
  • 1/2 cup milk
  • 2 tablespoons mayonnaise


What you’ll do

  1. In a small bowl, combine the flour and cheese. Stir in milk and mayonnaise just until moistened. Fill five greased muffin cups two-thirds full. Fill empty muffin cups halfway with water. Bake at 425 degrees F for 17-20 minutes or until golden brown.

**As a substitute for 1 cup of self-rising flour, place 1-1/2 teaspoons baking powder and 1/2 teaspoon salt in a measuring cup. Add all-purpose flour to measure 1 cup. **

 


Source

So easy, right? They are great with any meal but I especially love them with chili or soup. They are good warm or cold!

Next up:  Ran out of mayonnaise? I bet you have the ingredients to make some…and it’s easy too!

Advertisements

One Response to “4 ingredient cheddar biscuits”

  1. This Italian Family January 26, 2011 at 5:28 pm #

    Yes! I am so making these! I LOVE Red Lobster’s biscuits!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: